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SugarKrush

Food, Travel and Other Delights by Kristen Rush-De Anda

Category: Breakfast

2020’s Quarantine Cooking

Posted on February 20, 2022 by sugarkrush

We all know how 2020 went since we all just lived it. Each of experiencing the same world events in… Read more 2020’s Quarantine Cooking

Mission Coffee Cup – La Jolla

Posted on January 26, 2013January 1, 2020 by sugarkrush

Victor and I had breakfast at the Mission Coffee Cup in La Jolla a few weeks ago.  It is just… Read more Mission Coffee Cup – La Jolla

Sticky Buns for a Sweet Morning Treat

Posted on November 13, 2011 by sugarkrush

I have been looking forward to making sticky buns for a long time. I love sticky buns but I haven’t… Read more Sticky Buns for a Sweet Morning Treat

Dutch Baby Disappointment

Posted on November 6, 2011 by sugarkrush

For the uninitiated, Dutch Baby is a type of German pancake. Although individual sized pancakes can be made, the term… Read more Dutch Baby Disappointment

Bananas for scones

Posted on March 27, 2011 by sugarkrush

I have been on a scone kick since the end of January…sampling them from various bakeries as well as whipping… Read more Bananas for scones

The Science of the scone

Posted on February 8, 2011 by sugarkrush

Before I went to work, I decided to make scones with left over sour cream I had on hand. I… Read more The Science of the scone

Homemade granola

Posted on October 19, 2010 by sugarkrush

I’ve mentioned my love of the breakfast foods before…I remember the first time I had granola as a kid. It… Read more Homemade granola

Peppers and Eggs Stuffed Bread

Posted on July 24, 2010 by sugarkrush

In the Manayunk neighborhood of Philly, there is a little Italian bakery called Marchiano’s. They make these amazing stuffed breads.… Read more Peppers and Eggs Stuffed Bread

Low fat Banana muffins

Posted on May 18, 2010 by sugarkrush

Adrienne over at A Big Mouthful posted a really tasty looking recipe for banana bread…I didn’t have all of the… Read more Low fat Banana muffins

A hearty start to the day

Posted on January 25, 2009 by sugarkrush

I made this breakfast casserole for a pot luck breakfast we were having at the office. It turned out pretty… Read more A hearty start to the day

Recent Posts

  • 2020’s Quarantine Cooking
  • Confessions of a recovering cardio junkie
  • My new holiday obsession….Coquito
  • Hotels vs AirBnB
  • Awww…Sugar, Sugar: FDA New Guidelines urge restrictions on daily sugar intake

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